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: Transgenic production of endogenous n-3 PUFA levels compared to fish oil intake differentially improve obesity-related metabolic disorders: role of the gut microbiota

Researchers

Presenter

  • Melanie Le Barz

Principal Investigators

  • Noamie Daniel

  • Thibault V Varin

  • Patricia Mitchell

  • Genevieve Pilon

  • Josee Gauthier

  • Carole Garofalo

  • Jing X Kang

  • Denis Roy

  • Christian Jobin

  • Emile Levy

  • Andre Marette

Medical Centers

  • INSERM U1060, INRA U1235, Laboratoire CarMeN, Lyon University, Université Claude Bernard Lyon 1, Lyon, France

  • Department of Medicine, Cardiology Axis of the Québec Heart and Lung Institute Research Centre, Quebec, Canada

  • Institute of Nutrition and Functional Foods, Universite Laval, Quebec City, Canada

  • Department of Infectious Diseases and Pathology, and Department of Anatomy and Cell Physiology, University of Florida College of Medecine, Florida, USA

  • Research Centre, Sainte-Justine Hospital, Montréal, Canada. 6Department of Medicine, Massachusetts General Hospital and Harvard Medical School, Charlestown, USA

  • Department of Kinesiology, University of Montreal, Montreal, Canada

Locations

  • France

  • Canada

  • United States

Companies

  • N/A

Study Components

Therapeutic Area

  • Endocrine/metabolic Diseases (ME)

  • Gastroenterology (GU)

Disease

  • Nonalcoholic fatty liver disease

  • Fatty Liver Disease

  • Obesity

Biomarkers

  • N/A

Drug/Treatment

  • N/A

Outcome

  • N/A


Study Design

  • N/A

Phase

  • NA

Study Id's

  • N/A

Sponsors

  • N/A

Result

  • N/A